YF Recipe-Banana Muffins Friday, November 04, 2011

The Melting Moments recipe was a great last choice from our fellow Australian believer, so now we've got another tasty muffin recipe from the same country.

Banana Muffins - Ingredients

• 1 x 400g packet Traditional English Tea Cake mix
• 2 eggs
• 80g softened butter, chopped
• 1/3 cup (80ml) milk
• 3/4 cup mashed banana (about 2 medium ripe bananas)
• 1/4 cup sultanas
• 1 tbs melted butter

Preparation:

Preparation Time - 10 minutes

Preheat oven to 200°C (180°C fan forced). Line 12 x 1/2 cup muffin tins with paper cases.

Place packet cake mix (reserve cinnamon sachet), eggs, butter and milk into the large bowl of an electric mixer. Beat on low speed until ingredients are moistened, then beat on medium for 2 minutes.

Stir in banana and sultanas until well combined. Divide mixture evenly between muffin pans, only filling to three-quarters full. Bake for 18-20 minutes until golden and cooked when tested.

While still warm, brush tops of muffins with melted butter and sprinkle with the cinnamon topping sachet.

Notes: You'll get better results if you centre the cake tin in the oven. Makes 12 muffins

Enjoy!

As always, we're still looking for more of your favorite recipes to post on the web and share with the world.